STUPID STUFF IS BACK, SEPTEMBER/OCTOBER 2019: BEETLES, STONERS, GRETA, AND STATUES

Beetle Painted on a Bus. That's all. Just that.

Shakespeare, Dumas, Steven King, Quentin Tarantino, and George Carlin are just a few famous wordsmiths who smithed words while stoned on cannabis. And here I am with just a glass of rosé in my hand. No wonder only three people are reading this.

Greta Thunberg is both smarter and wiser than Donald Trump. That's all. Just that.

John Dillinger's niece thinks that someone else is buried in the grave marked with his name. She says that the FBI shot the wrong guy. The FBI tweeted a denial of the allegation. Tell the truth. Did you ever think that you could read that last sentence and take it seriously? The FBI tweeted a denial of the allegations?

Officials on Easter Island are contemplating ways to discourage visitors from taking pictures of themselves picking the noses of the giant statues. That's all. Just that.

I read trashy novels to pass the time. Another trashy novel, another head-scratching scene. The American good guys seeking an ancient treasure are being driven around the UK by a native Brit, who asks if they want to see a soccer game. OK, you Brits in the audience. When was the last time that you called a football match a soccer game? And that author received money from me, through Kindle Unlimited, for reading that tripe while the three people that are reading this are doing so for free. There is no justice.

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RESTAURANT TEN, UZES: RESTAURANT REVIEW

Ten sits just off the market square in Uzes, one of the prettiest villages in southern France. The newly renovated space is airy and comfortable with tables of sufficient size and sufficiently spaced to provide for a pleasant dining experience. Service was cheerful, fully bilingual, and attentive without being overbearing. The food presented well to both eye and tongue. And the rate of approximately 30 € per person for a party of five included starters, mains, a dessert or two, two bottles of local wine, and coffees at the finish. Reasonable if not cheap eats. So why am I hesitant to give an unqualified thumbs up? It took me a while to figure it out. Uzes is a quintessentially French village in a quintessentially French region of southern France. There are those who will say that the Languedoc is just as beautiful but less crowded and less expensive than its eastern neighbors. I know. I'm one of those people. But the fact remains that for many people, villages like Uzes are t

Kreuz Market vs. Smitty’s Market: Texas Barbecue in Lockhart

I was born and raised in New Jersey. I didn’t taste Texas barbecue until I was twenty-two years old. What the hell do I know about barbecue? And what could I add to the millions of words that have been written on the subject? Well, I know a bit about food. I’ve managed to check out a few of the finer joints in Texas – Sonny Bryan’s Smokehouse in Dallas, Joe Cotton’s in Robstown before the fire, the dear departed Williams Smokehouse in Houston, and the incomparable New Zion Missionary Baptist Church in Huntsville . So I can speak from a reasonably wide experience. This will not be a comprehensive discussion of the relative merits of Texas barbecue as opposed to the fare available in places like Memphis or the Carolinas. It’s simply a take on our recent visits to Lockhart and the relative merits of Smitty’s versus Kreuz from our point of view. I’ll get all over academic in a later post. On our way out to the ranch in Crystal City, we stopped at Smitty’s. You have to look

LE CHAT QUI PECHE (THE CAT THAT FISHES), ARGELIERS: RESTAURANT REVIEW

You would think that after over five years of searching for restaurants serving good food at reasonable prices, I would have made my way to Le Chat Qui Peche before now. After all, it's only about ten minutes from our house, in a beautiful spot along the Canal du Midi. But it took a friend to suggest that we would like the place. So we went. And we did. Port-Argeliers isn't much a port, just a spot along the Canal du Midi that boats use as a stopping place. Like a town that might be described as just a wide spot in the road, there hardly seems to be a reason for it to exist other than the fact that it does. So Le Chat Qui Peche, at the foot of a narrow but driveable bridge over the canal, commands a view of the canal that can't reasonably be described as bustling and scenery that might best be described as bucolic. We were among the first to arrive on a lazy summer day, breezy so we chose an outdoor table with less of a view but sheltered. Our server practiced his

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