Sapori has created a nice space, brick and wood and not too crowded. Service was pleasant and timely. I chose a plate of fried cheese with pesto for a start with a calzone to follow - cheesy with spicy salami and fresh chilis. Enough to share. (I didn't.) Cathey and Sharon chose from the lunch menu of the day, two courses for about 10€. Cathey started with a plate of deep-fried whitebait with a side salad and went on to the fish cakes. Sharon had a plate full of prosciutto and mozzarella followed by pasta with mushrooms. All as advertised. All well prepared. All proper portions. All with a bit of flair but not too fussy. Solid. And with a bottle of wine and coffee at the finish, under 50€ total. Worth a return.
You can check out Sapori's website HERE. For an index of my restaurant reviews, click HERE.
Isle of Wight in the distance... |
We're told that this train station was built because Victoria thought that the folks in Portsmouth didn't cheer sufficiently for her when she came to the seaside. |
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